URL :  Culinary Academy of Long Island Recommend to a Friend... Gold Bookmark 
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Description : Baking & Pastry - Commercial Cooking with Internship - Professional Cooking with Internship
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UNIVERSITY : CULINARY ACADEMY OF LONG ISLAND
ADDRESS : 125 Michael Drive
CITY : Syosset
STATE : New York
ZIPCODE : 11791
GEOGRAPHIC REGION : Mid East DE DC MD NJ NY PA
GENERAL TELEPHONE : (516) 364-4344
FINANCIAL AID TELEPHONE : (516) 364-4344
ADMISSIONS TELEPHONE : (516) 364-4344
Website URL : http://www.culinaryacademy.edu
HIGHEST LEVEL OF OFFERING : At least 1, but less than 2 academic yrs
UNDERGRADUATE OFFERING : Undergraduate degree or certificate offering
GRADUATE OFFERING : No graduate offering
PROFESSIONAL OFFERING : No first-professional offering
DEGREE-GRANTING STATUS : Nondegree-granting, primarily postsecondary
OFFERS MEDICAL DEGREE : No
OCCUPATIONAL : Yes
ACADEMIC : implied no
CONTINUING PROFESSIONAL : Not applicable
HIGH SCHOOL EQUIVALENT : implied no
ASSOCIATES DEGREE : implied no
POST BACCALAUREATE : Not applicable
MASTERS DEGREE : Not applicable
POST-MASTERS CERTIFICATE : Not applicable
DOCTORS DEGREE : Not applicable
FIRST-PROFESSIONAL DEGREE : Not applicable
REGIONAL ACCREDITING : Not applicable
SECONDARY SCHOOL GPA : Not applicable
COLLEGE-PREPATORY PROGRAM : Not applicable
ADMISSION TEST SCORES : Not applicable
APPLICATION FEE : Yes
ON-CAMPUS HOUSING : No
BOARD OR MEAL PLAN : No
LIVE ON CAMPUS 1ST YEAR : No
AFFORDABILITY RISK : Not at risk
SECTOR OF INSTITUTION : Private for-profit, less-than 2-year
LEVEL OF INSTITUTION : Less than 2 years (below associate)
CONTROL OF INSTITUTION : Private for-profit
MAJORS : Baking & Pastry - Commercial Cooking with Internship - Professional Cooking with Internship
Tags : Culinary Academy The Culinary Academy, a vocational school offering career training in the field of culinary arts. Locations in Manhatten and Long Island New York
My Tags : culinary academy, cooking, cooking school, vocational school, culinary, Long Island, chef, LI, New York, NY, Nassau, Suffolk, NYC, New York City, NYIT, NY Restaurant School, training, classes, Peter Kumpe, baking, cakes, Rick Portes, Michael Levitt, Harol

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